- 2/3 c. of margarine or butter
- 3/4 c. sugar
- 1 teaspoon vanilla
- 1 egg
- 4 teaspoons of milk
- 2 cups flour
- 1 1/2 teaspoons of baking powder
- 1/4 teaspoon salt
- chocolate chips
Roll to 1/8" thickness on a lightly floured surface. Use your cookie cutters Dip cutters in flour so dough doesn't stick to the surface). Place cookies on a greased cookie sheet, place a few chips on each cookie, and bake at 375 for 6-8 minutes until golden brown. Cool slightly before removing from pan.
Yummmmmm! They tasted just as good as they looked!
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